Restaurant Style Butter Chicken Curry – Family Size, Just Heat and Serve!

Description

It’s Here! After 3 years of searching we have finally sourced a ready-to-eat butter chicken curry worthy of our fundraisers! Just heat and serve! Our butter chicken is about 30% larger than a typical restaurant “to go” entree and is made right here in the Lower Mainland. The chicken is cooked to tender perfection in a well balanced and flavourful sauce. You won’t be able to get enough! Perfect with our Restaurant Style Tandoori Naans!

Instructions:

Empty package into a sauce pan and heat on medium until it reaches the desired temperature.

Ingredients: Boneless Chicken ( chicken breast fillets, water, modified corn starch, salt)   Cream, Onions, Tomatoes, Canola Oil, Ginger, Garlic, Spices, Salt, Sugar, Fenugreek

Produced in a facility that handles nuts, dairy, eggs, wheat, sulphites, mustard and sesame.