Samosas – Butter Chicken (20 Pieces – Frozen) – Check the 5 Star Reviews!

Description

Our Butter Chicken Samosas are a crispy and flavourful snack made with potatoes, tender ground chicken, peas and fresh spices. Slightly smaller than our regular chicken samosas. 2-3 would constitute a meal. An excellent appetizer to serve with cocktails or chai. Your guests will be amazed!

• Mild/medium Spice

• Heat and Serve

• No added artificial colours or flavours

• Trans Fat Free

For best results and a crisp crust, use an oven, air fryer or a toaster oven.

1. Preheat oven to 175°C (350°F).

2. Cook from frozen. Place samosas evenly on a baking sheet.

3. Bake for 16-18 minutes (or until crisp), turning once mid-way through cooking.

4. Remove carefully. Caution: stuffing will be hot—allow samosas to rest for 2–3 minutes before serving.

Stuffing Ingredients: Ground chicken, Soya protein, Onions, Potatoes (contains sodium metabisulfite), Peas Tomatoes, Sour cream, Canola oil, Spices, Salt, Sugar, Herbs, Ginger, Garlic.

Pastry Ingredients: All purpose flour, Cake flour, Water, Canola oil, Salt, Paprika.

May contain nuts, milk, eggs, wheat, sulphites, mustard and sesame